question archive Hello teacher, 1)please explain, the metabolic process of the bacteria that is used during cheese making, indicating the type of respiration that is happening during the process and the chemical reactions necessary for the formation of lactic acid
Subject:BiologyPrice: Bought3
1)please explain, the metabolic process of the bacteria that is used during cheese making, indicating the type of respiration that is happening during the process and the chemical reactions necessary for the formation of lactic acid.
2)The aerobic and anaerobic respiration processes of various organisms have been harnessed by both the food and drinks companies and the waste/biofuels industries. Also, consider the impact of understanding the cause of metabolic disease and the therapies we can use. give me some ideas about it.