question archive You are a restaurant manager, and you are given two banquet function options on a same day

You are a restaurant manager, and you are given two banquet function options on a same day

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You are a restaurant manager, and you are given two banquet function options on a same day. You have a daily fixed cost of $ 5,000. Determine which banquet option we should accept given following information. Explain why. Show your work to receive full points.  

Banquet Option 1

- $20 Meal per person

- 200 guests

- Variable cost

    · Food cost : $4.00

    · Wage cost: $3.00

    · Other variable cost: $3.00

 Banquet Option 2

- $15 Meal per person

- 300 guests

- Variable cost

    · Food cost : $3.00

    · Wage cost: $2.00

    · Other variable cost: $1.00

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In order to choose which Banquet to accept the order, we need to at least break even

 

Banquet Option 1

 

Break even sales (units) = fixed cost / contribution margin per unit = $5000/($20-($4+$3+$3))

= $5000/$10 = 500 people @ $20 per person

 

Therefore, we should not accept the order of 200 people at $20, as minimum people required to break even is 500 people.

 

Banquet Option 2

 

Break even sales (units) = fixed cost / contribution margin per unit = $5000/($15-($3+$2+$1))

= $5000/$9 = 555.55 people @ $15 per person

 

Therefore, we should not accept the order of 300 people at $15, as minimum people required to break even is 555.55 people.

 

We should decline both Banquets

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