question archive its thursday evening and restaurant is busy

its thursday evening and restaurant is busy

Subject:BiologyPrice: Bought3

its thursday evening and restaurant is busy . you feel awful. you think you have cold as you have benen sneezing all day and you must blow your nose reguarly. you are about to start work in the cold larder section of the kitchen , preparing cold salads , entrees and sauces:

based on the contexualised scenario you will have to provide responses .

A. WHAT SHOULD YOU DO ?

B. WHAT ARE THE RISKS ASSOCIATED WITH YOUR WORKING IF YOU HAVE AN INFECTIOUS DISEASES ?

C. SHOULD YOU BE WORKING IN THE COLD LARDER PREPARING FOOD . WHY /WHY NOT ?

The chef has asked you to continue working but to wear disposable gloves all times. you are already behind in your work tasks so you are rushing to catch up . you realise you have sneezed several times blown your nose with changing the gloves . food may have become contaminated.

pur-new-sol

Purchase A New Answer

Custom new solution created by our subject matter experts

GET A QUOTE