question archive 1) What is the independent variable for the egg lab ? (2) 2) What are the dependent variables for the egg lab ? (2) 3) What happened to the water in the egg when placed into the colored water solution ? (2) 4) What happened to the water in the egg when placed into the corn syrup solution ? (2) 5) What type of solution was the corn syrup ? colored water ? (3) Potato 6) The texture of the fresh potato slice is turgid , in between or flaccid ?
1) What is the independent variable for the egg lab ? (2) 2) What are the dependent variables for the egg lab ? (2) 3) What happened to the water in the egg when placed into the colored water solution ? (2) 4) What happened to the water in the egg when placed into the corn syrup solution ? (2) 5) What type of solution was the corn syrup ? colored water ? (3) Potato 6) The texture of the fresh potato slice is turgid , in between or flaccid ?
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1) What is the independent variable for the egg lab ? (2)
2) What are the dependent variables for the egg lab ? (2)
3) What happened to the water in the egg when placed into the colored water solution ? (2)
4) What happened to the water in the egg when placed into the corn syrup solution ? (2)
5) What type of solution was the corn syrup ? colored water ? (3)
Potato
6) The texture of the fresh potato slice is turgid , in between or flaccid ?
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